Foodie in Barcelona

Curious about food, culture and what people put in their mouth

  • Home
  • Favourites
  • Best Of
  • Map

Melo-Jia Chinese Food, Eixample

7th July 2015 2 Comments

Melo-JiaConfession.

I live in a house but I write in my closet. It’s windowless, filled with 20 years worth of shoes and a Vitra Uten.Silo organiser in white (yes it was a splurge, no I don’t regret it). That is what I stare at while I write. It’s full of menus, business cards, bits. In the main pocket was the menu from Melo-Jia, I picked it up a couple of months back when I’d passed the restaurant and thought “Look at that! A Chinese restaurant that doesn’t look Chinese.” I tentatively poked my head in but it had that empty slightly desperate look of a place that doesn’t get enough traffic.

Hot and sour soup at Melo-Jia

Fast forward to the evening that I met the young local couple behind Very Tasty Blog. They rated Melo-Jia second behind Nanit for Chinese food in Barcelona.

Back I trodded with the family in tow, even going so far as to make a reservation. I love their logo, 2 cockatoos facing away from each other. Inside, you would be hard-pressed to guess that you are in a Chinese restaurant, with gray painted walls. The menu only lists 46 dishes. 7 of which are dim sum. The Xia-Jiao, shrimp dim sum (€6.80) we ordered were spectacular. I had a hot and sour soup (7.20), which was lovely and couldn’t resist the mapo tofu (6.20) the man went for Gong Bo Chicken (6.50). The kids meanwhile shared a plate of udon noodles with beef (5.80). They were given plastic plates with some animations on them, colourful glasses and forks and plenty of attention.

Inside Melo-Jia

On one of the numerous trips to the bathroom (Dining with kids man, they have pea-sized bladders.) I caught a glimpse of the kitchen. It looked like just one man cooking. I suppose that the older woman in the dining room must be his wife and our young waiter their son.

Delicious dim sum at Melo-Jia Chinese

I was positively surprised by the food, fresh tasting and authentic without that Chinese food slump that can happen sometimes. It lacks the buzz of a place that is loved but that won’t be stopping me from returning with my brood. I might even relegate it to my weekend family outing restaurant because the prices are right, the food is great and the owners friendly.

See this and more addresses on my Foodie in Barcelona Map

Melo-Jia
C/ Corsega 250
08008 Eixample
www.melo-jia.com

Share this:

  • Click to share on Facebook (Opens in new window) Facebook
  • Click to share on X (Opens in new window) X
  • Click to share on Pinterest (Opens in new window) Pinterest
  • Click to email a link to a friend (Opens in new window) Email
  • Click to print (Opens in new window) Print
  • More
  • Click to share on Tumblr (Opens in new window) Tumblr
  • Click to share on Reddit (Opens in new window) Reddit
  • Click to share on LinkedIn (Opens in new window) LinkedIn
  • Click to share on Pocket (Opens in new window) Pocket

Like this:

Like Loading...

Filed Under: Restaurants Tagged With: chinese, L'Eixample

« Dos Palillos, Euro-Asiatic, El Raval
AIUENO Japanese Food, Eixample »

Comments

  1. Chris Grenness says

    26th February 2016 at 11:22am

    Hi there! I enjoyed reading your post on Melo-Jia. I actually discovered it in much the same way. back when it was still Can Melo. That´s why I entered; a sign reading “Can Melo” with some Chinese letters on it. Was it Chinese or not? I´ve since been back dozens of times. BTW: I cannot, for the life of me, understand how someone could rate Nanit ahead of Melo. I´ve been to Nanit 3 times and at best their dishes have been decent. Correcto, as it goes. Add the horribly slow service and you have…. reasons to not make that fourth visit.
    Have a great weekend!

    Chris

    Reply
  2. joongkoogjip says

    18th January 2018 at 11:18am

    Nice blog .Thanks for sharing.

    Reply

Leave a Reply Cancel reply

Your email address will not be published. Required fields are marked *

This site uses Akismet to reduce spam. Learn how your comment data is processed.

What Are You Looking For?

Subscribe to Blog via Email

Enter your email address to subscribe to this blog and receive notifications of new posts by email.

Join 772 other subscribers.

Foodie In Barcelona on Instagram

22:22 Cultura Dulce is all about pretty patisserie 22:22 Cultura Dulce is all about pretty patisserie and many layered savoury butter pastries. I think we may have tried a calçot riff when we were there. It’s a large place with corners occupied by big personality plants. 

#patisserie #barcelona #foodieinbarcelona #foodbcn #bcnlovers #bcnfood #bcnfoodies #bcngourmet #bcnrestaurants #bcninspira
The foie sauce pasta @maleducat should be illegal. The foie sauce pasta @maleducat should be illegal. It’s not a plate to share - even with someone you love. 🫣
Of course the tomato tartar with mackerel continues to make me happy.

#foodieinbarcelona #foodbcn #bcnfood #bcngourmet #bcnrestaurants #bcndelicatessen #bcnfoodie #eatbcn
We had such a great lunch @williswinebarparis ! Un We had such a great lunch @williswinebarparis ! Unexpected because it’s right behind the Louvre, it’s gorgeous, good value with charming servers. 

#foodieinbarcelona #paris #parisfoodguide #parisfoodguide #parislife #pariswine #pariswinebar
Out of curiosity I joined the queue @bouillonlinst Out of curiosity I joined the queue @bouillonlinsta - a warehouse of a restaurant with continuous service and small prices. I can see the appeal - the rice pudding with caramel sauce was ace. Three courses with cider 18€!

#bouillon #bouillonpigalle #paris #pariseats #république
David Hockney at the Louis Vuitton Foundation in P David Hockney at the Louis Vuitton Foundation in Paris is an extraordinary exhibition. I had goose bumps 15 minutes in. 

#paris #davidhockney #davidhockneyexhibition #fondationlouisvuitton #paris #artparis
#southoffrance🇫🇷 #cannes #monaco #france #southoffrance🇫🇷 #cannes #monaco #france
Something for the weekend @tangana_restaurant beca Something for the weekend @tangana_restaurant because it’s chef led, with good chairs and just the right feeling. Gilda - yes. And the Mitake mushroom but with way more colour then this picture - I hadn’t realized that apricot panna cotta is what’s missing from my life - (not pictured because the best moments often aren’t captured.)

#foodieinbarcelona #foodbcn #bcnfood #bcnfoodies #bcngourmet #bcnrestaurants #bcndelicatessen #bcnblogger #bcnexplorers
Here is a great share for the Easter weekend @lacu Here is a great share for the Easter weekend @lacucanya in Vilanova. 

#vilanova #barcelona #foodieinbarcelona #foodinbcn #bcn #bcnmoltmes #bcn_turisme
Another solid lunch menu option st Club Nàutic de Another solid lunch menu option st Club Nàutic de Sitges. 24€ menu with coffee or dessert, two courses and a drink. Reservations necessary- even on a Monday. 2/4 of the restaurant has the sea lapping at its  side. 

#sitges #sitgesrestaurant #sitgesanytime #sitgesbeach #foodieinbarcelona #foodbcn
Incredible brunch at Cecconi’s today. I am not s Incredible brunch at Cecconi’s today. I am not sure anyone is doing it better. Shout out to the staff who were doing a great job of serving us today! 

#foodieinbarcelona #foodbcn #bcnfood #bcnfoodies #bcngourmet #bcnrestaurants #brunch #bcnbrunch #barcelona
I am going to increasingly direct you outside of t I am going to increasingly direct you outside of the city. To places like @barquet_tarragona - a multi generational fish restaurant with many accolades. Inside it’s a mishmash of nautical references- and an extraordinary selection of things from the sea along with arroces. Even though it’s in Tarragona, I recommend booking in advance. 

#tarragona #tarragona_imatges #tarragonaturisme #tarragonaexperience #pescado #pescadosymariscos #pescadofresco
A small restaurant run by a young couple, one in t A small restaurant run by a young couple, one in the kitchen and the other serving. The menu is under 40€ and is Chef Bruno’s choice. Italian home cooking at its best and afterwards a walk in the hills❣️. #penedès #penedes #penedesexperience #catalunya #cataluña #foodieinbarcelona #foodbcn
Follow on Instagram

Foodie In Barcelona on Substack

On Substack? Get Foodie In Barcelona on your favourite newsletter platform by scanning the QR code below.

Substack QR Code

Recent Posts

  • Jiribilla, Mexican, Sant Antoni
  • 3 Barcelona Wineries to Visit by Nika Shevela
  • Hiu Restaurant, South East Asian Fusion, Cambrils
  • Glug, European, Eixample
  • Guy’s Best Healthy Places in Barcelona

VoiceMap: A Culinary Tour of El Born

VoiceMap logoVoiceMap QR CodeFor the best experience, install the VoiceMap app for Android or iPhone. Then just scan the QR code to be taken to my tour. A 2-hour tour for only $6.99!

Follow Me

  • Instagram
  • TikTok
  • X
  • Email

Posts by Area

  • Barceloneta
  • Gòtic
  • Born
  • Eixample
  • Gràcia
  • Poble Sec
  • Poblenou
  • Raval
  • Sant Antoni

Popular Posts

  • Ten Best Tapas Restaurants in BCN by FoodJungle
  • Best Italian Restaurants in Barcelona
  • Bar El Pollo, Spanish, El Raval
  • The Best Spots to Enjoy Catalan Cuisine
  • Best Bakeries Barcelona
  • Barcelona's Best Mexican Restaurants
  • La Balabusta, Israeli Food, Eixample
  • Glug, European, Eixample
  • Best Pizza Barcelona

Posts by Category

  • Cafés & Delis
  • Days Out
  • Miscellaneous
  • Recipes
  • Restaurants
  • Shops & Markets
  • Tours
  • Travel

Copyright © 2025 · Foodie in Barcelona · info@foodieinbarcelona.com

Site by Web Harmonics

%d