Foodie in Barcelona

Curious about food, culture and what people put in their mouth

  • Home
  • Favourites
  • Best Of
  • Map

Fismuler Barcelona: Mediterranean in El Born

20th September 2018 1 Comment

The outside of Fismuler Mediterranean Restaurant in El Born

Mediterranean Restaurant in El Born opened by 2 El Bulli Alumni

Mediterranean Restaurant in El Born. Barcelona and Madrid may be in the same country but they don’t share much. Not fashion, Barcelona being decidedly bohemian and Madrid more conservative. Not politically (lets not even go there). And while the food is obviously very similar, a successful restaurant in Madrid is more likely to open another restaurant in Madrid, perhaps with a different skew, than it is to open the same restaurant in Barcelona.

Woman eating at Fismuler Mediterranean Restaurant in El BornFismuler is an exception. Opened by Nino Redruello and Patxi Zumárraga (two El Bulli alumni) in Madrid in 2016 it recently opened in Barcelona in Hotel Rec, a new hotel next close to the Arc de Triomf. It’s a large space, 300 square meters or so, more Scandinavian in its minimalist style than what’s typical for these parts. And then there are the shelves of preserves by the entrance, the only thing they preserve in Barcelona are olives and spicy guindilla peppers to lace onto a Gilda.

Shrimp tartar with caviar at FismulerA daily changing menu with vaguely Nordic inspiration using the best of the Mediterranean. 

The menu changes daily and favours, as most places of a certain pedigree, do local, seasonal, organic ingredients.  I’m here with my friend Marwa who runs Wanderbeak tours and knows everyone in hospitality in El Born – so they start us off with some house-cured beef and a couple of shrimp tartar canapes on the house. Both are beautiful, to behold and to eat.

Fresh spring medley at Fismuler Barcelona The prices on the menu are more Madrid than Barcelona (more expensive)  – starters are ranging from 10€ – 19€ for the calamari dish. Happily, we are in the land of media ración (half portion) and I want to try as many dishes as possible. We share a half portion of cured sea bream (9.6€)  with slivers of grapes and hazelnuts shaved into identical 1-millimeter slices. The tortilla is more like a French omelet, oozing foamy egg when cut and full of big chunks of salt cod (9.6€ half portion). There is a plate of green beans in its own juice, so vivid, it looks like oil paint (7.8€). We order our last dish because it sounds so odd: chicken wings, egg yolk, sweet potato, and truffle (10.23€ half portion). We haven’t ordered any mains but find ourselves well stuffed by the rich food. With drinks and two servings of bread – we’ve spent around 30€ each. Egg yok dish at Fismuler Barcelona
I wouldn’t want all my lunches to cost that much but I don’t mind these prices when the dishes are this well executed (is the chef in charge of the grape slices using a ruler?) and conceived. There is a lot of room for this level of cooking and of a general shaking off of the usual suspects, one finds on menus, in an interior where the designer is not shouting at you to look at his design prowess.

Preserves at Fismuler Barcelona I manage to leave Fismuler without ordering the much Instagrammed cheesecake, made to look like a slice of ripe camembert. I guess I will have to go back. Not a bad thing.

Fismuler Barcelona
Carrer Del Rec Comtal 17
El Born 08003
barcelona.fismuler.com
facebook.com/fismuler
instagram.com/fismuler/

More restaruants like Fismuler on Foodie in Barcelona:
Hetta

Share this:

  • Click to share on Facebook (Opens in new window) Facebook
  • Click to share on X (Opens in new window) X
  • Click to share on Pinterest (Opens in new window) Pinterest
  • Click to email a link to a friend (Opens in new window) Email
  • Click to print (Opens in new window) Print
  • More
  • Click to share on Tumblr (Opens in new window) Tumblr
  • Click to share on Reddit (Opens in new window) Reddit
  • Click to share on LinkedIn (Opens in new window) LinkedIn
  • Click to share on Pocket (Opens in new window) Pocket

Like this:

Like Loading...

Filed Under: Restaurants Tagged With: El Born, elbulli, elbullialumni, Mediterranean

« Gresca Bar, Gastro Bar, Eixample
Barcelona Precincts, Book, Ben Holbrook »

Comments

  1. sagrada familia apartment says

    27th September 2018 at 12:20pm

    Wow, looks delicious!

    Reply

Leave a Reply Cancel reply

Your email address will not be published. Required fields are marked *

This site uses Akismet to reduce spam. Learn how your comment data is processed.

What Are You Looking For?

Subscribe to Blog via Email

Enter your email address to subscribe to this blog and receive notifications of new posts by email.

Join 770 other subscribers.

Foodie In Barcelona on Instagram

📍Batea Barcelona — Gran Via, 605 Michelin 202 📍Batea Barcelona — Gran Via, 605
Michelin 2025 recommended and absolutely deserved.

Between the Betanzos tortilla drowning in prawn head jus and the delicately plated ceviche, Batea balances tradition with a polished, confident creativity. It’s seafood-forward but far from predictable.

Highlights:
🦐 Tortilla with prawns
🥒 Flawless ceviche
🥖 Bread + algae butter = don’t skip it
🌿 Falafel of algae & bluefin tuna (!)

Their design nods to the nostalgic brasseries of old, but this is very much Barcelona now. Grab a table. Order generously.

#foodieinbarcelona #batea #barcelonafood #michelinbarcelona #barcelonaeats #bcnfoodie #tortillabetanzos #barcelonarestaurants #seafoodlover #plateselector
@unikobarcelona is one I have on rotation. If I am @unikobarcelona is one I have on rotation. If I am not here, I’m at one of the @101_dim_sum locations.

#chinesefoodlover #foodieinbarcelona #foodbcn #bcnfood #bcnfoodies #bcngourmet #bcnrestaurants
Contracorrent Bistró has a new (ish) spot in Grà Contracorrent Bistró has a new (ish) spot in Gràcia. A melding of Catalan and Italian flavours and a focus on ingredients. As highlighted by the row of vines from the family estate that are suspended from the ceiling. 
The choice is between two tasting menus. Of course my friend and I selected the largest one!
A flurry of small plates and bowls ensued. Just the way I like it, lots of variety but I didn’t have to waddle out of there. 
The warm and knowledgeable service was the cherry on top.
@contracorrentbar 
📍 Carrer de Sant Domènec, 14
08012 Barcelona

#foodieinbarcelona #foodinbcn #bcnfood #bcnfoodies #bcngourmet #bcnrestaurants #bcndelicatessen #bcnfoodieguide #gracia #gràcia
I smell summer. A gritty cup of cold horchata with I smell summer. A gritty cup of cold horchata with retro fittings is it these days. Bonus points for the sugar free option. 

#foodieinbarcelona #horchata #sirvent #sirventbarcelona #bcn #bcninspira
I feel like the one coffee shop per block thing ha I feel like the one coffee shop per block thing has been done ad nauseam - instead I would like to petition for one cheese shop per block. Found this darling one on the corner from one of my favourite restaurants.
What about you? Do you think we have reached peak coffee shop saturation in the city?
22:22 Cultura Dulce is all about pretty patisserie 22:22 Cultura Dulce is all about pretty patisserie and many layered savoury butter pastries. I think we may have tried a calçot riff when we were there. It’s a large place with corners occupied by big personality plants. 

#patisserie #barcelona #foodieinbarcelona #foodbcn #bcnlovers #bcnfood #bcnfoodies #bcngourmet #bcnrestaurants #bcninspira
The foie sauce pasta @maleducat should be illegal. The foie sauce pasta @maleducat should be illegal. It’s not a plate to share - even with someone you love. 🫣
Of course the tomato tartar with mackerel continues to make me happy.

#foodieinbarcelona #foodbcn #bcnfood #bcngourmet #bcnrestaurants #bcndelicatessen #bcnfoodie #eatbcn
We had such a great lunch @williswinebarparis ! Un We had such a great lunch @williswinebarparis ! Unexpected because it’s right behind the Louvre, it’s gorgeous, good value with charming servers. 

#foodieinbarcelona #paris #parisfoodguide #parisfoodguide #parislife #pariswine #pariswinebar
Out of curiosity I joined the queue @bouillonlinst Out of curiosity I joined the queue @bouillonlinsta - a warehouse of a restaurant with continuous service and small prices. I can see the appeal - the rice pudding with caramel sauce was ace. Three courses with cider 18€!

#bouillon #bouillonpigalle #paris #pariseats #république
David Hockney at the Louis Vuitton Foundation in P David Hockney at the Louis Vuitton Foundation in Paris is an extraordinary exhibition. I had goose bumps 15 minutes in. 

#paris #davidhockney #davidhockneyexhibition #fondationlouisvuitton #paris #artparis
#southoffrance🇫🇷 #cannes #monaco #france #southoffrance🇫🇷 #cannes #monaco #france
Something for the weekend @tangana_restaurant beca Something for the weekend @tangana_restaurant because it’s chef led, with good chairs and just the right feeling. Gilda - yes. And the Mitake mushroom but with way more colour then this picture - I hadn’t realized that apricot panna cotta is what’s missing from my life - (not pictured because the best moments often aren’t captured.)

#foodieinbarcelona #foodbcn #bcnfood #bcnfoodies #bcngourmet #bcnrestaurants #bcndelicatessen #bcnblogger #bcnexplorers
Follow on Instagram

Foodie In Barcelona on Substack

On Substack? Get Foodie In Barcelona on your favourite newsletter platform by scanning the QR code below.

Substack QR Code

Recent Posts

  • Jiribilla, Mexican, Sant Antoni
  • 3 Barcelona Wineries to Visit by Nika Shevela
  • Hiu Restaurant, South East Asian Fusion, Cambrils
  • Glug, European, Eixample
  • Guy’s Best Healthy Places in Barcelona

VoiceMap: A Culinary Tour of El Born

VoiceMap logoVoiceMap QR CodeFor the best experience, install the VoiceMap app for Android or iPhone. Then just scan the QR code to be taken to my tour. A 2-hour tour for only $6.99!

Follow Me

  • Instagram
  • TikTok
  • X
  • Email

Posts by Area

  • Barceloneta
  • Gòtic
  • Born
  • Eixample
  • Gràcia
  • Poble Sec
  • Poblenou
  • Raval
  • Sant Antoni

Popular Posts

  • Ten Best Tapas Restaurants in BCN by FoodJungle
  • The Best Spots to Enjoy Catalan Cuisine
  • Best Italian Restaurants in Barcelona
  • Glug, European, Eixample
  • Best New Restaurants Barcelona, Summer 2022
  • Best Pizza Barcelona
  • Barcelona's Best Mexican Restaurants
  • Denassus, Tapas & Wine, Poble Sec
  • Pastisseria Brunells, El Born

Posts by Category

  • Cafés & Delis
  • Days Out
  • Miscellaneous
  • Recipes
  • Restaurants
  • Shops & Markets
  • Tours
  • Travel

Copyright © 2025 · Foodie in Barcelona · info@foodieinbarcelona.com

Site by Web Harmonics

%d